Der Geschmack des Ostens. Vom Essen Trinken und Leben in der DDR [Taste of East
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19,50 $
Tell me what you eat and I'll tell you who you are. The GDR went under and with it the tubs of the canteen kitchens, the hatches and the domineering waiters. The award-winning journalist Jutta Voigt recalls Spreewald gherkins, grilletta and gold broiler and the only Japanese restaurant in the republic. Brilliantly written, wonderfully subjective and not at all tasteless.
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